Growing up vegetarian in Orlando, Fla., and having to cook for herself. Working her way up in fast-food chains. Open racism, misogyny and homophobia in restaurant kitchens.
16 Black Chefs Changing Food In America
New York Times
Growing up vegetarian in Orlando, Fla., and having to cook for herself. Working her way up in fast-food chains. Open racism, misogyny and homophobia in restaurant kitchens.
